EP 4: Red Sky & Pan African Cuisine ft Linda Adria Sebisaho

NYT featured Linda was born and raised in Bukavu in the Democratic Republic of Congo, a city that's right by the border with Rwanda. Linda would begin her food enterprise while at college, where she was a biology major. She always had an interest in entrepreneurship and is now fully committed to achieving her passion projects. 

Find and follow Linda on

Instagram - www.instagram.com/lindaacooks

Website - https://linktr.ee/lindaacooks

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